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[ Check out Gramercy Kitchen Company’s latest news and press ]

 

 

5 Best Mandoline Slicers - April 2021 - BestReviews

BEST OF THE BEST - Gramercy Kitchen Company Adjustable Stainless Steel Mandoline Food Slicer

For quickly and evenly slicing fruits and vegetables, a mandoline slicer is a powerful tool to have in your kitchen. Though all mandoline slicers serve the same function, they function differently and can vary greatly in their design.

 

The 9 Best Mortar and Pestles of 2021

The Gramercy Kitchen Company mortar and pestle set is currently the number one new release in mortar and pestle sets. The sleek marble look is accompanied with...

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Featured in Ode Magazine's round up of best smoking guns. 

When it comes to bringing out the flavors in any food or drink, there are many tricks you can try aside from adding your usual spices and seasonings. One of them is smoking food using a smoking gun...

 

 

The best sous vide machines and cooking devices according to Amazon Reviews - Mashable

Sous vide: That plastic bag cooking thing that you've seen all over the internet and are confused as hell about. It may look complicated, but it's actually almost too easy — all you need is...

 

 

This $92 sous vide machine makes me look like a fancy chef with minimal effort - Business Inside

When the novice home chef hears the term sous vide, they often assume it's some fancy cooking technique that they could never possibly grasp. Think again. Despite the bourgeois-sounding name, which means ...

 

Best Immersion Circulator For Sous Vide Cooking (Best Sous Vide Machine Guide And Reviews)- Gordan Ladd’s Kitchen

Sous Vide (pronounced sue-veed) is a cooking technique where food is cook under a controlled and precise temperature to deliver the most optimal and perfectly cooked food. An immersion circulator is needed for this cooking method, though. And, knowing which are the best immersion circulator can get you consistent result every single time.

 

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10 Best Immersion Circulators for 2019 (Updated!) - Heavy

The sous vide cooking method involves slowly cooking food in a low-temperature water bath, resulting in a gradual process with controlled cooking temperatures. Food is stored inside a vacuum-sealed bag, where it cooks in its own natural juices. From vegetables to meat, the immersion circulator gradually heats the water and holds it at the ideal cooking temperature for your favorite foods. The end result is a delicious meal that’s tender and rich in flavor, and that’s never overcooked.

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Gramercy Kitchen Co Sous Vide Immersion Circulator Cooker Review - Sous Vide Wizard

As a cook and someone who loves watching cooking shows, I’ve always wanted to have my own Sous Vide cooker at home. The steaks made by chefs through this method are just marvellous, from the inside and the outside alike. Forget overcooking your meat; those devices are guaranteed to give you a tasty meal that’s full of juice without even having to keep watching the oven all the time!

 

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9 Kitchen Tools for Grilling Without a Grill - Greatist

Summertime = grill time. Which means it's prime time for protein: turkey burgers, T-bones, fall-off-the-bone ribs, and pulled chicken smothered in tangy BBQ sauce. But what if you find yourself, like so many urban dwellers, with neither the space nor the funds for a big ol’ gas-powered machine, trash bin-size smoker, or charcoal-burner? Here are nine different ingenious gadgets that’ll help you achieve grilling greatness this season without even stepping outside.

 

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