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Sous Vide Taco Night - Cinco de Mayo Edition

Sous Vide Taco Night - Cinco de Mayo Edition

Tacos are the perfect food for a social gathering! We love to do a big taco bar with all the fixings when hosting guests over because they’re easy and customizable. Correct me if I’m wrong, but you can never go wrong with taco night, right? Our taco bar, as I mentioned, always has all the best taco toppings, but what about meat? Some people love steak, others love fish, or...
4 Spring Veggies you Can Cook Sous Vide

4 Spring Veggies you Can Cook Sous Vide

Spring weather is here and as we transition out of some of the “heartier” winter dishes and into the lighter spring dishes, I wanted to share with you some of our favorites! I love spring and summer foods when the fruit and veggies are fresh and delicious! These four veggies are great in the Sous Vide and are the perfect side dish to your next meal. Brussel Sprouts Recipe from...
Your Complete Guide to Sous Vide 101

Your Complete Guide to Sous Vide 101

Let’s start with THE BASICS. Sous vide is a French term for "under vacuum". It refers to a method of cooking where you add food to a food-safe plastic bag, vacuum seal it and remove all the air. Some stop there and call it good, as vacuum sealing food in a plastic bag can change the texture of certain foods, especially softer fruits that don't require heat to be edible....
It’s the Intention that Counts, Right? #SundayDinnerChallengeFail

It’s the Intention that Counts, Right? #SundayDinnerChallengeFail

This post is, well... real. It doesn’t always go as planned and the happy picture in our head doesn’t always match reality. I’ll speak for our family. We have a little toddler. People joke that our 3.5-year-old is only stops when she’s asleep. I laugh knowingly and then cry on the inside a little bit. Because they’re absolutely right. She’s one of those toddlers. When she isn’t asleep she is...
Recipe: Sous Vide Osso Buco

Recipe: Sous Vide Osso Buco

Are you looking to be adventurous with your palette and try something new? Have you ever had veal before? If not, we are so excited for you to try it! We love this recipe. It was included in our Valentine's Day Guide and it pairs nicely with something hardier such as mashed potatoes and a nice smoked cocktail. We, of course, are sharing the Sous Vide version of the Osso Bucco...